If you love seafood and your idea of a sumptuous dinner involves indulging in unlimited servings of fresh, succulent seafood whipped up in a variety of styles, get ready to dive into a glorious evening as Marriott Cafe at Singapore Marriott Tang Plaza Hotel presents Seafood Galore Night every Thursday! Featuring more than 60 irresistible seafood creations and International delights, why keep your taste buds at bay when feasting on the gems of the ocean and premium meats are one of the many joys in life. Catch the waves and get your sea-filled deliciousness consisting of luscious crustaceans, shellfish and more, from 2 November 2017.
Seafood Galore Dinner Buffet
From 2 November 2017, every Thursday 6.30pm to 10.00pm
- Adult: $108++* per person
- Child: $44++ per person
*Inclusive of free flow of sparkling wine, red & white wine, beer, juices & soft drinks
If it’s seafood you want, it’s seafood you shall get. Keep it light with the freshest seafood on ice selection or feast on a plethora of treasures of the sea – baked, fried or doused with a variety of lip-smacking sauces. Create your very own seafood platter overflowing with plump, creamy Oysters; Boston Lobsters; Snow Crab Legs; Crayfish, and more.
You and your seafood-loving party can load up on protein and omega-3 in the most delicious way possible with Lobster Thermidor; Gratinated Scallops; Seafood Paella; Mussels & Clams with Wine Sauce; Grilled Fish of the day; Deep-fried Seafood Fritto Misto, and more. Each bite of these seafood delicacies will transport you straight to seafood heaven.
Fan of local renditions of seafood? Continue to pile your plates with Singaporeans’ favourites such as Singapore Chilli Crab; Spicy Clams; Stingray with Sambal Sauce; Salted Egg Prawns, and more. Take a break from all the seafood-loving and switch things up at our live stations offering tender, premium roasts including Roast Pork Saddle with Prune & Pancetta Stuffing; Roast Beef Sirloin; Baked Fish of the Day; Spaghetti Marinara, and more.
Everyone knows seafood and wines are a natural pair and there is no better way to take your oceanic dinner to the next level than with free flow of sparkling, white and red wines. The effervescence of sparkling wine makes an ideal match for fried seafood; refreshing whites are perfect for uplifting sweet and delicate seafood flavours; full bodied reds go superbly with robust flavours of smoky meats. Take your pick or have them all, with the extensive array of seafood and International delicacies, there will be a glass befitting of every dish.
Offering the freshest seafood delicacies, seafood lovers will find Seafood Galore Night a catch!
All prices stated above are subject to 10% service charge and 7% Goods & Services Tax (GST) unless