Celebrate the Mid-Autumn Festival and create endless moments of joy with a stellar ensemble of 12 artisan mooncake creations that marries culinary imagination and the interplay of the finest ingredients with traditional craftsmanship by Wan Hao Chinese Restaurant’s team of culinary masters.
From a premium gift set showcasing East meets West Mid-Autumn influences to traditional mooncakes with a tropical twist to alcohol-infused truffles and beloved classics, there are numerous reasons to indulge this Mid-Autumn Festival. Mooncake lovers also do not have to worry about reducing your sugar intake and feasting on your favourite mooncakes, as our Mid-Autumn treats are handcrafted in-house with less sugar as well as no added preservatives or artificial flavouring.
That’s not all, whether you are purchasing mooncakes as a display of your love to friends and family or just for your own gratification, this year’s satin premium box doubles up as a photo frame atop a drawer, while the standard boxes – an elegant, red ruby chest tower laced with intricate gold flowers and oriental trellis are perfect for keeping ornaments. Personalisation of the mooncake boxes with complimentary hot-stamping of the company logo is also available with a minimum order of 50 boxes of mooncakes (Terms and Conditions apply).
Available from 30 August to 4 October 2017 at Singapore Marriott Tang Plaza Hotel and various shopping malls, new flavours waiting to surprise your taste buds comprise of:
- Limited Edition Wan Hao Baked Treasures Premium Gift Set comprising of Salted White Lotus Seed Paste with Parma Ham, Pistachios & Single Yolk Baked Mooncakes, and a bottle of Perrier Jouët Champagne (375ml) (Only 200 boxes available)
- Premium Coconut Paste with Hazelnuts Baked Mooncakes
- White Chocolate with Apricot Snowskin Mooncakes
- Honey Lemon Lotus Paste with Lychee Martini Truffle Snowskin Mooncakes
For orders or enquiries, visit www.singaporemarriott.com/mooncakes or call 6831 4708.